| Year | 2016 |
|---|---|
| Authors | Shang-Tzen Chang ,Lin, G.-M., H.-Y. Lin, C.-Y. Hsu, and S.-T. Chang* |
| Author Type | Corresponding Author |
| Paper Title | Structural characterization and bioactivity of proanthocyanidins from indigenous cinnamon (Cinnamomum osmophloeum) |
| Journal Title | Journal of the Science of Food and Agriculture |
| Vol.No | 96 |
| Issue.No | 14 |
| Page(s) | 4749-4759 |
| Level Type | SCI |
| Date of Publication | 2016-11-01 |
| Language | English |
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